As we hit what is now being dubbed Barbecue June and summer is officially upon us, it is an ideal time to share off the barbecue cover, brush it down, and make sure you’re stocked up on burgers, sausages, and other traditional outdoor fare. According to health experts you should also slather yourself in factor 30 sunscreen every hour or two to make sure your skin doesn’t see any of the heat.

It’s nearly that time of year again – when we all wait with great anticipation for the British summer to arrive and, when it does, we tend to complain that it’s a bit too hot. However, before that happens there’s nothing we enjoy more than heading out in the back garden armed with sun cream that’s too low a factor, lemonade with flies floating atop, and rusty barbecue tools that you certainly wouldn’t dream of using to prepare food indoors.